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Colour: white
Character: dry, elegant
Contents: 0.75 liter
Vines: Chardonnay
Winery: Springfield Estate
Year: 2006
Region: Robertson
Alcohol content: 14.0% vol
Serve at 6-8 ° C.
Flavors / Description:
This exceptional Chardonnay is produced each year in limited quantities and only hand-picked, grapes selektiertem after the old style of Burgundy whites. The harvest takes place only at low temperatures at night to prevent any oxidation and to preserve the Frsiche. The must is fermented to 80% in new 300 liter barrels Vosge so-called comprehensive, 20% in used oak barrels. The Springfield Estate Method Ancienne Chardonnay is neither filtered nor stabilized, there will be a natural clarification of wine. The Springfield Estate Ancienne Chardonnay has an extraordinary way, mineral beauty, how she feels rare. Particularly full-bodied, classic, crisp, fruity and minerally, eye-catching bouquet, with floral and fresh Nuanchen finals. An exceptional wine that lives up to its name.