Color: red Character: dryContent: 0.75 liters Variety: 70% Corvina und Corvinone, 30% RondinellaWinery: BollaVintage: 2021Region: Venetia, Italy Alcohol: 13.5% vol. Serve at: 18°C Description:The Bolla Valpolicella Ripasso DOC Classico superiore: The vinification system with the "Ripasso" method consists of a second fermentation which takes place in February in contact with the AMARONE marc. This process permits the extraction of the colour, sugars and aromas of the marc to make this wine unique, while exalting the characteristics of the autochthonous vines as well as the perfumes and flavours.
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